- Pasta Drinking Straws Extruder Manufacture
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fully automatic biscuit making machine/biscuit production line
- Shanghai, China
- 220/380/440V
- 100-800KW
- 60M X2MX2M
- 6TON
- CE,
- 1 YEAR
- Free spare parts, Engineers available to service machinery overseas
-
Pasta Drinking Straws Extruder Manufacture2020-07-10 09:46:19
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Product Details
| Place of Origin: | Shanghai, China | Voltage: | 220/380/440V | Power(W): | 100-800KW |
| Dimension(L*W*H): | 60M X2MX2M | Weight: | 6TON | Certification: | CE, |
| Warranty: | 1 YEAR | After-sales Service Provided: | Free spare parts, Engineers available to service machinery overseas | Application fields: | Bakery |
| Machinery Function: | 200-800kg/h | Raw material: | Flour | Output product name: | biscuit |
| Application: | Biscuit | Condition: | New | capacity output: | max 100kg, 250kg, 500kg, 750kg, 1000kg, 1250kg/h |
| heating power: | gas, electricity, diesel, thermal oil, coal | baking temperature: | 190-240℃ | supplyig power: | 35 biscuit lines every year |
| designed way: | customized specially as exact needs | company specilty: | fatory | delivery time: | 35-50 days since getting deposit |
Product Description
Product Description
| Project Name: | Hard and soft Biscuit s production line |
| Model: | BCQ 1200 |
| Products: | Hard Biscuit s and soft biscuits |
| Width of wire mesh : | 1200mm |
| Capacity: | 800kg/h (depend on biscuit variety) |
| Baking oven: | 50meters ;Direct heating type;gas fuel |
| Consumption of nature gas: | 60M3/h |
| Nature gas pressure: | About 6Kpa |
| Temperature zone of the baking oven : | 5 zones |
| Installation power | About 100 Kw |
| Manpower for running the line: | 8-10persons (excludes packing section) |
| Factory area required: | 95000*8500*5000mm |
The main feature of the machine:
1.The double frequency conversion, equipped with conveyor belt, impression dual drive,
adjustable speed dfference between the two.
2.Independent control system, can also be combined with the whole operation control.
3.It is suitable for hard material, soft material technology, with circular canvas belt, improve
the quality of cake quality and forming rate.
4.The pneumatic automatic correction, automatic elastic belt, of high degree of automation.
5.The turn-over trough,mold and canvas belt are convenient handled
6.The tank is equipped with pull rake, ensure a high rate of forming.
7.The special material of the die cut knife, of long service life.
8.The sheet metal pieces of stainless steel materials, comply with food hygiene requirements.
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